User manual
Monday, January 5, 2015
Friday, July 19, 2013
Masticating juicer procedure and benefits
Fruits or vegetables are inserted into a chamber and contacts a screw or auger type mechanism that breaks down the plant material and then presses it against the housing, straining screen or crushes it between warm and screen. The slowly rotating mechanism of juicer machines creates great pressing force on the fruit and vegetable matter and forces the juice out of this plant matter leaving a very dry pulp material that is automatically eject.
This slow rotating mastication juicer minimizes heat and oxidation of the juice to preserve nutrient value. This method tends to provide a more pulpy and fibrous juice. Use requires reasonable force to insert hard fruits and vegetables into the feed chute and press against the auger or screw mechanism. Large fruits and vegetables must be cutting up into smaller chunks. Attachments make machines more versatile in preparing nut butters, pureed foods and pastas. Quieter operation than centrifugal juicers. A screw type single auger moves the pulp along the auger to press the pulp against a straining screen or housing. Soft fruits should be combining with harder fruits and vegetables, as the auger needs plant fiber to move the material along the length of the auger. Works well with leafy vegetables such as parsley, spinach and wheat grass. Low 80-100 rpm speed is quiet and produces less foaming and oxidation than centrifugal juicers.
A masticating juicer is especially good at juicing the very important green leafy vegetables such as wheat grass, spinach, parsley, cilantro, kale, Swiss chard, orange, pineapple etc.
Difference between healthy juicer and traditional juicer
| S.No | Points | Healthy juicer | Other juicers |
| 1 | Build Quality | Strong ABS Plastic. Light weight. | Aluminium/steel. Heavy. |
| 2 | Size | Portable and Handy. | Heavy and cumbersome to use. |
| 3 | Looks | Elegant looks complimenting modern Kitchens. | Ordinary looks. Have to be kept away when not in use. |
| 4 | Application areas | Patented suction base means the juicer can be used on virtually any surface. | C clamp mechanism for fastening requires special tables.Special arrangements have to be made. |
| 5 | Cleanup | Fast and easy cleanup. No metal screen to scrub and wash. | Slow and difficult cleanup. Metal screen has to be scrubbed and washed. |
| 6 | Time required | Less Time required. Maximum juice is taken out in 1 go. | More Time required. Wheatgrass has to be reinserted again and again to get maximum juice. |
| 7 | Yield quality | Very high. Most juice is taken out from grass. | Low. Juice is left in grass even after juicing multiple Times. |
| 8 | Accessories included | 1.) 475 ml juice container. 2.) Juice strainer to strain seeds etc. | None. |
| 9 | Applications | Can be used to juice wheatgrass, leafy vegetables and all types of Fruits and vegetables. | Can only be used for wheatgrass and other leafy vegetables. |
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